White Tobacco, known for its light flavor and refined aroma, is primarily used in snus, white snuff, and other oral smokeless products. It’s processed to remove most impurities and provide a cleaner taste. It is hygienically processed by using the top grade ingredients and more.
White Tobacco Features:
| Plant Family | Solanaceae |
| Leaf Color | Pale Green To Whitish |
| Leaf Size Range | Medium |
| Alkaloid Profile | Nicotine, Anabasine |
| Preferred Climate | Warm |
| Harvest Period | 70 – 90 Days After Transplanting |
| PH Range | 5.5 To 6.5 |
| Common Uses | Smoking, Chewing, Or Snuff |
| Soil Type | Well-drained Loamy |
| Leaf Texture | Smooth And Thin |
| Growth Height | 60 - 100 Cm |
| Aroma Profile | Mild, Slightly Sweet |
| Propagation Method | Seeds |
| Seed Germination Rate | 80 - 90% |
| Disease Susceptibility | Tobacco Mosaic Virus, Blue Mold |
| Pest Resistance | Moderate |
| Exporter By | MS International |
| Country Of Origin | India |
